Chef William Leigh’s words of wisdom and a recipe for his Granola bar:
The refreshing detail of a perfectly comfortable pour
When times are hard, comfort is often found in food. We have turned to the Vitsœ kitchen to ask our chef, Will Leigh, to offer us all some of his wisdom and comfort. Here are William’s words:
How Dieter & Ulrike Zipprich nurture the human spirit via rare and precious books
Italian calligrapher Betty Soldi talks about her work and studio in a once-derelict Tuscan greenhouse.
Dieter Rams and Mark Adams speaking on the occasion of the opening of Vitsœ’s shop at 21 Marylebone Lane, London
Interior designer Alex Kalita in conversation with Vitsœ’s Andrew Jones
A small, ethical company that has always tried to make a difference.
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