Take a seat, or two
Vitsœ’s Lily Worledge and Mark Adams expose the depth of thinking and care needed to create a chair that lasts, expands and contracts.
Softening the edges
The 620 Chair Programme has a new linen coat. We asked the writer and curator Jane Audas to take a seat.
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From the Vitsœ kitchen: June
Chef William Leigh’s words of wisdom and a recipe for his Granola bar:
Brown Betty
The refreshing detail of a perfectly comfortable pour
From the Vitsœ kitchen: April
When times are hard, comfort is often found in food. We have turned to the Vitsœ kitchen to ask our chef, Will Leigh, to offer us all some of his wisdom and comfort. Here are William’s words:
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Harmonizing life and work
How Dieter & Ulrike Zipprich nurture the human spirit via rare and precious books
Heavy lifting
Architect Juergen Riehm discusses the importance of the psychological nugget when working with Vitsœ
Color, spontaneity, and fireworks
Italian calligrapher Betty Soldi talks about her work and studio in a once-derelict Tuscan greenhouse.
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